Private In-Person Workshops

Unlock your creativity with hands-on learning

Discover the art of luxury cake design and pastry craftsmanship through our expertly curated workshops at Yiamy® Studio in Limassol, Cyprus. Whether you’re a beginner or an experienced cake artist, our exclusive one-on-one cake classes are designed to elevate your skills and ignite your creativity. Our personalized classes are led by Alina Berezovskaya, an award-winning cake designer and Creative Director at Yiamy® Studio. With her extensive experience in creating bespoke Designer Cakes, sugar flowers, and high-end desserts, Alina provides expert guidance tailored to your goals.

All necessary equipment and premium ingredients are provided.

A Certificate of Completion will be awarded upon finishing the course.

Classes run from 09:00 to 16:30 with a 30-minute lunch break.

Full payment is required before the course start date.

Save 15% when booking all three classes together.

 
 

Ready to Master the Art of Cake Design?

Due to high demand and the intensive nature of our workshops, we accept only a limited number of students each year. Register early to secure your place.

Contact us at info@yiamy.com to reserve your place and start your journey toward mastering the world of luxury cake design and pastry art.

 
 

Cake Recipe Design System

Learn a step-by-step system to create your own unique cake recipes, from flavour combinations to stable sponge and cream formulas designed to withstand hot weather. This class empowers you to craft signature cakes with confidence, ensuring both exceptional taste and structure.

3-day private class, € 1200

Class program:

  • The Science of Baking: Understand ingredient roles and how to balance textures.

  • Flavour Creation: Build unique combinations using natural ingredients.

  • Custom Recipe Development: Master a step-by-step system for crafting your own cakes.

  • Stable Creams for hot Weather: Ensure your designs hold up beautifully.

  • Assembly & Stacking: Learn to build stable 3-tier cakes (2 edible, 1 faux).

  • Flawless Finishing: Achieve sharp fondant edges and correct imperfections with expert tips.

 
 

Modern Textures in Cake Design

Discover innovative techniques to create striking textures like stone, marble, and bas-relief, transforming your cakes into edible art. This class will inspire you to craft contemporary designs that leave a lasting impression.

3-day private class, € 1200

Class program:

  • Learn to achieve sharp fondant edges with precision.

  • Master stone, marble, and bas-relief textures.

  • Create striking Kintsugi and watercolour effects.

  • Discover unique torn paper-like textures from fondant.

  • Master the splatter design technique for modern aesthetics.

  • Gain insights into handling cakes in heat and humidity.

 
 

The Art of Sugar Flowers

3-day private class, € 1200

Learn the intricate techniques of crafting lifelike sugar flowers, from creating delicate petals to assembling stunning floral arrangements. This class will elevate your cake designs, turning them into exquisite works of edible art.

Class program:

  • Learn Alina’s secret sugar paste recipe for perfect petals.

  • Shape delicate petals and leaves with precision.

  • Use specialized cutters and veiners to achieve realistic textures.

  • Master colouring and dusting techniques for natural hues.

  • Assemble sugar flowers into stunning arrangements.

  • Learn effective storage and transport techniques for sugar flowers.

  • Discover alternative methods for crafting unique floral designs.

  • Bonus: Create an exquisite, lifelike sugar butterfly.